cream cheese pound cake

• 1. Mix the melted butter + cream cheese
  2. Blend egg, sugar, wheat flour
  3. Add Yogurt resin and add 1)
  4. Dividing and bake at 160 degree for 40 min

Cream cheese pistachio pound cake

• 1. Mix egg, sugar, salt,
  2. Add the wheat flour, Baking powder
  3. Add Yogurt resin
  4. Blend the melted butter + cream cheese + pistachio paste and add to the above
  5 Dividing and bake at 150 degree for 40 min.
  

Pistachio pound cake

• 1. Mix butter, chestnut paste, sugar
  2. Add egg
  3. Add Pistachio paste, salt, milk.
  4. Mix cake flour, Baking Powder
  5. Dividing and bake at 150 degree for 40 min

Coating

• Mix well at 35 degree

Deco