RecipeWe make difference SIB
Mixing ratio
- 60g
- Ultra fine sugar powder ( No starch) 37g
- Egg yolk 18g
- 75g
- 20g
- Roasted 6 Grain powder ( Kinako) 15g
- 0.7g
- desired
- LUKE 1kg Cream Cheese 340g
- 50g
- 10g
- LONG LIFE SOUR CREAM 88g
- 119g
- 102g
- Egg yolk 27g
- Roasted 6 Grain powder ( Kinako) 15g
- 7g
- CALVIANI 1g
- 0.7g
- g
Cooking process
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