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RecipeWe make difference SIB

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Mixing ratio

  •   180g
  •   55g

  • LUKE 1kg Cream Cheese  300g
  • Egg white  60g
  •   80g
  •   10g
  • U.H.T. GOURMET CREAM 40% FAT  80g
  • CALVIANI  0.5g

Cooking process

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