Cream cheese rasberry filling

• 1. Bake Frozen Cronut 180℃, 3 min at air fryer or Convection oven
  2. Pipe sweet cream cheese and Raspberry jam

Glaze

• 1. Mix the Dry fondant + Boiled water
  2. Add raspberry jam and do not mix preperly in order to make the marble effect
  3. Coat on top of Cronut