RecipeWe make difference SIB
Mixing ratio
Recipe
- Waxy Rice flour  300g
- Pre-gelatinized corn flour  75g
- Baking Powder EP ( Odorless)  7.5g
- Sugar  45g
- Baking Soda  2.5g
- WAXY BREAD KC  35g
- Sweet Corn  150g
- Corn Resin  6g
- Compound cream DB Cooking  100g
- Milk  200g
Cooking process
Recipe
- 1. Mix dry ingredients and add cream and milk.
2. Grease the oil at sheet pan and sprinkle the Almond slice on the bottom.
3 .Flaten Mixture at the sheet pan and sprinkle Almond slice on top
4. Bake 140~170 degree for 40 min
5. Slice as required after cool down.
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