RecipeWe make difference SIB
Mixing ratio
- WHEAT FLOUR T65 TRADITION "LA SAUVAGE" 334g
- 333g
- WHEAT FLOUR GRUAU EXTRA 333g
- 200g
- 200g
- 20g
- 50g
- 115g
- 30g
- 100g
- 203g
- 200g
- 3g
- 1000g
- 100g
- 2g
- 15g
- 100g
- 200g
- 600g
- 100g
- 2g
- 5g
- 120g
- 120g
- 120g
- 240g
- desired
- desired
- desired
- 38g
- 12g
Cooking process
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