RecipeWe make difference SIB
Mixing ratio
- WAXY BREAD KC 380g
- SOFT NO.3 ( Pregelatinized modified Waxy maize starch) 120g
- 90g
- 7g
- 100g
- 200g
- 190g
- 90g
- Baking Powder EP(Odorless) 3g
- 640g
- g
- 480g
- 53g
- COINTREAU 60% 3g
- 650g
Cooking process
Related products
RecipeWe make difference SIB
Mixing ratio
Cooking process
Related products