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Brunch/Sandwich > Brunch

Fried tomino and egg 64℃

Mixing ratio

  •   1개ea
  •   1개ea
  •   2개ea
  •   1개ea
  • IQF CHIVES  5g
  •   15g
  •   10g

  • FROZEN TOMINO CONRADO  1개
  •   20g
  •   60g
  •   40g
  •   200ml
  •   desired

  •   6개

  •   1000g
  •   1000g

  • extra virgin olive oil  300g
  •   100g
  •   50g
  • Truffle Oil  10g
  •   5g
  •   desired
  •   desired

Cooking process

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