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RecipeWe make difference SIB

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Bread > Bread not classified

Mixing ratio

  •   350g
  •   150g
  •   360g
  • SAF SEMI DRY YEAST RED  5g
  •   15g
  • extra virgin olive oil  15g

  • CHAIR DE TOMATE  desired
  • semi dried tomato  desired

  •   desired
  •   desired

Cooking process

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