RecipeWe make difference SIB
Mixing ratio
Recipe
- Soft Serve Ice cream Mix Greek Yogurt  45g
- Whole strawberry preserve  55g
- Milk  120g
- Ice  200g
Cooking process
Recipe
- 1. Grind ice, milk, sugar syrup
2. Add Strawberry preserve and stir
3. Decorate with Applemint
* In the same recipe, you can combine with cherry preserve, blueberry preserve.
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